Salep Powder

Bratespresso Salep Powder is a special blend that combines the traditional flavors of Anatolia with modern coffee culture. Made with all-natural ingredients, this beverage offers a warming texture and a classic essential on cold winter days.

High-quality salep, extracted from real orchid roots, combines with milk to create a dense, velvety consistency and a slightly sweet aroma. With every sip, you'll experience the nostalgic scent and natural feel of the past.

This blend, meticulously formulated by Bratespresso's expert team, is the ideal consistency for both cafes and home users . It's easily prepared with just hot milk; those who prefer can add cinnamon for a more refined flavor.

Featured Features

• 100% natural ingredients

• Salep produced from real orchid roots

• Contains no preservatives, colors or artificial flavors

• Easy to prepare with hot milk or herbal alternatives

• Suitable for practical use at home, in a cafe or in the office

• Rich, dense and creamy drinking experience

Usage Recommendations

1. Heat 200ml of hot milk.

2. Add 2 teaspoons of Bratespresso Salep Powder.

3. Cook the mixture over low heat, stirring for 2-3 minutes.

4. Sprinkle cinnamon on top and serve.

If you wish, you can obtain a thicker consistency by frothing the milk with the steam wand of your espresso machine.

Contents

Natural salep powder, sugar, vanillin, milk powder.

Contains no artificial additives, preservatives or colourings.

Storage Conditions

Store in a cool, dry place away from sunlight.

Once opened, it is recommended to keep the container tightly closed and consume within 30 days.